Wensleydale cranberries

Rating:
80% of 100

The Wensleydale with cranberries is made by hand and it is a fresh, young cheese that is already sold at an age of only three weeks old. It is a cheese with a specific sweet and fruity flavour, where the cranberries have provided the cheese with honey-like undertones.

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In North Yorkshire, the famous Wensleydale cheese was originally made by Cistercian monks since 1150. This fresh and mild cheese is traditionally made with sheep's milk. Since the monasteries have been lifted, the traditional way of making the Wensleydale cheese has been taken over by farmers, who make different varieties of this cheese. Later, cow milk was also regularly used. Today, the Wensleydale cheese is made from pasteurized cow's milk, in which sheep's milk is added for the recognizable flavour. Wensleydale is also popular as blue cheese, but this version in which cranberries are used in the manufacturing process of the cheese is also very special.

Handmade cheese

The Wensleydale with cranberries is made by hand and it is a fresh, young cheese that is already sold at an age of only three weeks old. It is a cheese with a specific sweet and fruity flavour, where the cranberries have provided the cheese with honey-like undertones.

Ingredients: 
Fat 48+ , pasteurised cow milk, rennet, salt, Sweetened Dried Cranberries 13% (Sugar, Cranberries, Sunflower Oil), Preservative; Potassium Sorbate.

Quality
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Wensleydale cranberries cheese makes it perfectly suitable for sending by post.This is an orginal Wensleydale cranberries cheese.

Lisää tietoa
Merkki Wensleydale
Makuvoimakkuus Ytimekäs
Maan alkuperä Yhdistynyt kuningaskunta
Ravintosisältö per 100 grammaa
Rasva (gr) 27.6
Tyydyttynyt rasva (gr) 18.3
Kalsium (mg) 0
Energia (kcal) 375
Energia (KJ) 1560
Hiilihydraatit (gr) 11.1
Proteiini (gr) 20.6
Suola (mg) 1
Maitotyyppi Lehmä
Gluteiiniton Kyllä
Juoksetetyyppi juoksute
Sokeriton Ei
Saattaa sisältää jäänteitä pähkinöistä Kyllä
Syötävä juustokuori Kyllä
Laktoositon No
Pastöroitu Yes
Rajoitettu säilyvyysaika Ei
Tehty Laiduntavien lehmien maito Laiduntavien lehmien maito tuotetaan maatiloilla, joissa lehmät laiduntavat pellolla keväästä syksyyn ainakin 120 päivää vuodessa, vähintään 6 tuntia päivässä.
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