Chorizo - Goat cheese

The Karizo Goat is an artisanal cheese that consists of creamy goat cheese with added Spanish chorizo spices. For these spices, specially grown red peppers are used, that have been dried and smoked using traditional techniques. 

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The Karizo Goat is an artisanal cheese that consists of creamy goat cheese with added Spanish chorizo spices. For these spices, specially grown red peppers are used, that have been dried and smoked using traditional techniques. This 50+ goat cheese is naturally ripened for 4 to 10 weeks, which makes it a fairly mild and creamy cheese. It’s made of thermized goat’s milk from the farm, and doesn’t contain any preservatives. This gives it its pure and natural character, but by adding the chorizo spices it still has a rich taste and character.

The mild, yet slightly spicy taste and lovely texture of the Karizo Goat makes it a popular cheese on a tapas platter. This goat cheese has a very light color, and the added spices make it look (and taste!) nice and exotic!

When you think of the Karizo Goat, you think of combining the best of two world: the creamy, Dutch goat’s milk and the Spanish chorizo spices. This unique goat cheese is perfect for every moment of the day, but especially as an appetizer cheese. Combine it with a sweet dip or use it as a topping on toast with some roasted vegetables. This way you’ll enjoy it as much as possible!

Ingredients:
Fat 50+, unpasteurised goats milk, rennet, salt, smoked peperpowder, peper

Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Dutch cheese makes it perfectly suitable for sending by post.


Lisää tietoa
Ulottuvuus koko juusto +/- 25 cm Ø x 10 cm H
Merkki Gouda Premium
Makuvoimakkuus Lievä
Maan alkuperä Hollanti
Ravintosisältö per 100 grammaa
Rasva (gr) 32,5
Tyydyttynyt rasva (gr) 21,7
Kalsium (mg) 806
Energia (kcal) 396
Energia (KJ) 1644
Hiilihydraatit (gr) 0,1
Proteiini (gr) 22,4
Suola (mg) 757
Maitotyyppi vuohi
Gluteiiniton Kyllä
Juoksetetyyppi juoksute
Sokeriton Ei
Saattaa sisältää jäänteitä pähkinöistä Kyllä
Syötävä juustokuori Ei
Laktoositon No
Pastöroitu No
Rajoitettu säilyvyysaika Ei
Tehty Laiduntavien lehmien maito Laiduntavien lehmien maito tuotetaan maatiloilla, joissa lehmät laiduntavat pellolla keväästä syksyyn ainakin 120 päivää vuodessa, vähintään 6 tuntia päivässä.
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